Pollo en salsa de manzanas a la Angélita

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pollo en salsa de manzanas a la Angélita. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pollo en salsa de manzanas a la Angélita is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Pollo en salsa de manzanas a la Angélita is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo en salsa de manzanas a la Angélita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa de manzanas a la Angélita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en salsa de manzanas a la Angélita is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo en salsa de manzanas a la Angélita estimated approx 75 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Pollo en salsa de manzanas a la Angélita using 16 ingredients and 4 steps. Here is how you cook it.

Pollo frito con especias y horneado con una mezcla de vino de manzana, cebolla y chorizo, se sirve con chiles.

Ingredients and spices that need to be Get to make Pollo en salsa de manzanas a la Angélita:

1. 1 pollo de 1.300 kgs. aproximadamente
2. 1/2 kg manzanas
3. 1 rosca de manteca
4. 1 cda salsa picante Opcional
5. 70 gr chorizo español
6. 1/4 t aceite
7. 2 cdta azúcar
8. 1 cdta consomé de pollo
9. tomillo
10. mejorana
11. pimienta
12. nuez moscada
13. 1 pizca cada una
14. 1 cc. canela molida
15. 6 chiles largos
16. 1 taza vino blanco

Instructions to make to make Pollo en salsa de manzanas a la Angélita

1. El pollo se parte en partes, se untas con las especies y el consomé, en un sartén con aceite se fríe hasta que este dorado.
2. Licuar en el vino la manzana, sin piel ni corazón freírla con el aceite que se salteo el pollo junto con la cebolla y después añadir el chorizo y una taza de agua.
3. Se mete al horno previamente calentado a 300 grados, hasta que logre la suavidad del pollo, desmenuzarle encima la rosca de manteca rallada.
4. Volver a meter al horno 10 minutos y servir caliente adornado con los chiles.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Pollo en salsa de manzanas a la Angélita. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!