Albóndigas en chipotle

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Albóndigas en chipotle. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas en chipotle is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Albóndigas en chipotle is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas en chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Albóndigas en chipotle using 13 ingredients and 6 steps. Here is how you can achieve it.

#camino

Ingredients and spices that need to be Make ready to make Albóndigas en chipotle:

1. 750 gr carne molida pura de res
2. 2 dientes ajo picados
3. 2 huevos
4. Pan molido
5. Pimienta
6. Sal de ajo
7. Condimentos
8. Pimienta
9. 2 jitomates grandes
10. 1 lata chile chipotle
11. 1/4 de cebolla
12. Consomé de pollo
13. Queso parmesano

Instructions to make to make Albóndigas en chipotle

1. Ingredientes
2. En un molde grande, combina la carne molida con los huevos, el ajo picado, el pan molido, 1/2 cucharadita de sal de ajo, condimentos, queso parmesano y 1/4 de cucharadita de pimienta negra molida. Mezcla bien con las manos o con una espátula.
3. 
4. Licúa bien los tomates con un 1/4 de taza del agua de cocción, los 2 dientes de ajo, la cebolla, los chiles chipotle, cebolla, ajo.
5. Calienta el aceite en una olla grande a fuego medio-alto. Una vez caliente, vierte la salsa de tomate. Es normal que salpique, no te preocupes. Deja hervir, con la tapa sobrepuesta, de 6 a 8 minutos, o hasta que cambie a un color más oscuro, se espese y no tenga sabor a crudo. Añade consomé de pollo y sal al gusto y baja el fuego a medio-bajo.
6. Mójate las manos y haz las albóndigas, una por una, de 4 a 5 cm de diámetro. Pon las albóndigas con cuidado en la salsa de tomate. Una vez que hayas hecho todas las albóndigas y ya estén en la salsa deja hervir a fuego medio-bajo durante 25-30 minutos

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So that's going to wrap it up for this special food Recipe of Quick Albóndigas en chipotle. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!