Pollo al azafrán, con salsa de pimiento rojo y bambú salteado

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pollo al azafrán, con salsa de pimiento rojo y bambú salteado. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo al azafrán, con salsa de pimiento rojo y bambú salteado is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Pollo al azafrán, con salsa de pimiento rojo y bambú salteado is something that I have loved my whole life.

Many things affect the quality of taste from Pollo al azafrán, con salsa de pimiento rojo y bambú salteado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al azafrán, con salsa de pimiento rojo y bambú salteado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al azafrán, con salsa de pimiento rojo y bambú salteado is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al azafrán, con salsa de pimiento rojo y bambú salteado estimated approx 45 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Pollo al azafrán, con salsa de pimiento rojo y bambú salteado using 11 ingredients and 5 steps. Here is how you cook that.

Esta receta la hice pues estoy llevando una dieta, para mi dieta no significa comer mal así que con un poco de imaginación salió este rico plato

Ingredients and spices that need to be Get to make Pollo al azafrán, con salsa de pimiento rojo y bambú salteado:

1. 1 filete pechuga de pollo
2. 1 pimiento morrón rojo
3. 2 dientes ajo
4. 1 cucharada harina de almendras
5. 2 cucharadas aceite de oliva
6. Juliana de bambú la cantidad deseada
7. Juliana de zanahoria
8. Sal y pimienta
9. 1 sobre sazón goya de azafrán
10. 2 cucharadas aceite de ajonjolí
11. 2 cucharaditas pimentón en polvo

Steps to make to make Pollo al azafrán, con salsa de pimiento rojo y bambú salteado

1. Sazonar el filete de pollo con el azafrán, sal y pimienta frotar con un poquito de oliva y reservar
2. Cortar el bambú y la zanahoria en juliana bien fina
3. Asar el pimiento y pelar, en un procesador o la licuadora colocar el pimiento junto con los dientes de ajo las dos cucharadas de oliva la harina de almendras, el pimentón en polvo, licuar y sazonar
4. En una sartén de fondo grueso bien caliente y engrasada colocar la pechuga y asar por ambos lados, colocar los tallos de bambú y la zanahoria, saltear con sal y pimienta y el aceite de sésamo hasta que estén tiernos
5. Bañar los filetes con la salsa de pimiento y servir, buen provecho

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So that is going to wrap this up for this special food Easiest Way to Make Homemade Pollo al azafrán, con salsa de pimiento rojo y bambú salteado. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!