Coliflor en salsa blanca con pimiento

Coliflor en salsa blanca con pimiento

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Coliflor en salsa blanca con pimiento. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coliflor en salsa blanca con pimiento is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Coliflor en salsa blanca con pimiento is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Coliflor en salsa blanca con pimiento, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor en salsa blanca con pimiento delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Coliflor en salsa blanca con pimiento using 10 ingredients and 4 steps. Here is how you cook it.

Puede realizarse tanto con pimientos naranjas como amarillos, más los rojos serán los que le den su dulzor característico.

Ingredients and spices that need to be Take to make Coliflor en salsa blanca con pimiento:

  1. 1 coliflor grande en trozos
  2. 3 cucharadas Mantequilla
  3. 1 chorrito aceite
  4. 2 cucharadas Harina cernida
  5. 2 Pimientos rojos en tiras
  6. 1/2 cebolla blanca fileteada
  7. 1 taza (300 ML) Leche
  8. 1 pizca deNuez moscada
  9. 1 cucharadita Caldo de pollo en polvo
  10. al gusto Sal y pimienta

Steps to make to make Coliflor en salsa blanca con pimiento

  1. Cocemos la coliflor al vapor y sofreímos la cebolla y el pimiento en una sartén con un poco de mantequilla.
  2. Para la salsa blanca, ponemos un chorrito de aceite en una olla de fondo grueso, y después derretimos la mantequilla a fuego bajo, y le añadimos la harina cernida, procedemos a mezclar con un globo batidor deshaciendo cualesquier grumo y continuamos hasta que la mezcla adquiera un matiz dorado.
  3. Sin dejar de batir, añadimos la leche, el caldo de pollo en polvo, y la pizca de nuez moscada hasta obtener una mezcla homogénea.
  4. Añadimos las tiras de pimiento y la cebolla sufríta, e integramos. A continuación añadimos la coliflor precocida y escurrida en trozos; mezclamos hasta concluir la cocción y que la salsa haya impregnado a la coliflor.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Coliflor en salsa blanca con pimiento. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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