Sopa de coditos en salsa de pimientos morrones y cilantro
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Sopa de coditos en salsa de pimientos morrones y cilantro. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sopa de coditos en salsa de pimientos morrones y cilantro is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Sopa de coditos en salsa de pimientos morrones y cilantro is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Sopa de coditos en salsa de pimientos morrones y cilantro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de coditos en salsa de pimientos morrones y cilantro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de coditos en salsa de pimientos morrones y cilantro is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa de coditos en salsa de pimientos morrones y cilantro estimated approx 30 minutos.
To get started with this recipe, we have to prepare a few ingredients. You can have Sopa de coditos en salsa de pimientos morrones y cilantro using 14 ingredients and 4 steps. Here is how you cook it.
Receta de sopa de coditos en salsa de pimientos morrones, cilantro y gratinada con queso.
Ingredients and spices that need to be Make ready to make Sopa de coditos en salsa de pimientos morrones y cilantro:
- 1 paquete coditos
- 3 chiles poblanos grandes
- 1/2 cebolla blanca picada finamente
- 1/2 cebolla morada
- 1/2 barra mantequilla
- 1 manojo cilantro limpio y desinfectado
- 1 ajo
- Al gusto sal
- 1/4 litro crema
- 1 cdts pimento
- 1 cdts jugo maggi
- 1 cdts consomé de pollo
- 1 taza queso rallado manchego
- 1 hoja laurel
Instructions to make to make Sopa de coditos en salsa de pimientos morrones y cilantro
- Se acitrona la cebolla blanca en la mantequilla y reservamos.
- La pasta se pone a cocer en suficiente agua con sal, la hoja de laurel, el pimentón, la cebolla morada y los chiles morrones. Una vez se escurre.
- Se separan los morrones y la cebolla, se llevan a la licuadora junto con la crema, el cilantro, el ajo, el consomé, sal, pimienta y el manojo de cilantro. Esta salsa se vacía al recipiente donde hemos frito la cebolla en la mantequilla y se sazona con el jugo maggi.
- Vaciamos la pasta en la sartén de la salsa, removiendo todo muy bien y se pone a fuego lento hasta que reseque un poco, si se desea se le pone queso rallado y se mete al horno a gratinar.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Sopa de coditos en salsa de pimientos morrones y cilantro. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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