Arroz con salchichas y maíz

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Arroz con salchichas y maíz. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz con salchichas y maíz is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Arroz con salchichas y maíz is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz con salchichas y maíz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con salchichas y maíz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con salchichas y maíz is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con salchichas y maíz estimated approx 45 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Arroz con salchichas y maíz using 11 ingredients and 6 steps. Here is how you can achieve it.

En estos días estoy haciendo recetas que tengan pocos ingredientes y que su sabor y nutrición sean buenos.

Ingredients and spices that need to be Get to make Arroz con salchichas y maíz:

1. 1 1/2 taza arroz
2. 340 gr salchichas de pollo
3. 1 taza maíz tierno
4. 1/2 cebolla morada
5. 7 dientes ajo
6. 2 cucharadas aceite
7. 60 ml vino seco
8. Comino en grano al gusto
9. 2 hojas laurel
10. 1 sobre sazón Goya
11. al gusto Sal

Instructions to make to make Arroz con salchichas y maíz

1. Ablandar el maíz tierno en olla de presión con 3 tazas de agua, por unos 25 minutos, poniendo las hojas de laurel y la sal
2. En un sartén con el aceite caliente, sofreímos el ajo, el comino y la cebolla. Incorporamos las salchichas cortadas en rodajas y las salteamos bien. Reservamos
3. En el mismo sartén, salteamos el arroz un poco.
4. Estando el maíz blando, le agregamos las salchichas, el arroz, sazón Goya y el vino seco. Remover todo y comprobar la sal.
5. Cocinamos en la olla arrocera y cuando esté listo, lo removemos bien.
6. Listo. ¡Buen provecho!

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So that is going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Arroz con salchichas y maíz. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!