Pollo con jugo al horno

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Pollo con jugo al horno. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pollo con jugo al horno is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Pollo con jugo al horno is something that I've loved my entire life.
Many things affect the quality of taste from Pollo con jugo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con jugo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo con jugo al horno is 5 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Pollo con jugo al horno using 14 ingredients and 9 steps. Here is how you can achieve it.
Tiene un rico sabor a birria
Ingredients and spices that need to be Take to make Pollo con jugo al horno:
- 3 kilos pollo muslos ó piernas
- 10 chiles guajillo secos y tostados al comal
- 3 chiles verdes California
- 1/2 cebolla en rodajas
- 5 cebollitas cambray
- 5 dientes ajo
- 1 lata 120 gram. de chiles en raja y su vinagre
- zasonador magui
- 4 hojas laurel
- pimienta
- pimientón
- clavo de olor
- conzome de pollo
- 10 papitas cambray
Instructions to make to make Pollo con jugo al horno
- Reposa los chiles tostados en agua hervida por 5 minutos

- Limpia los chiles que no tengan semilla, agrega los ingredientes (3 ajos, 6 pimientos, 6 clavos) y muele

- Con el pollo ya lavado y escurrido

- Agrega 1 cucharada de consomé de pollo y el zasonador de ajo y cebolla (muy poco)

- Enseguida mezcla el chile ya molido sobre el pollo

- Empieza a agregar los demás ingredientes, la cebolla en corte juliana, las cebolla cambray, el vinagre y los chiles en raja y los verdes California, el sazonador magui

- Mezcla todo muy bien y agrega un poco de aceite de oliva para que al cocinar se no se pegue

- Agregarlo al molde suficiente amplio y hondo para el jugo, agrega las hojas de laurel

- Cocina por 1 hora a 450° después pruébalo hasta que el pollo quede blando y a tu gusto de cocimiento

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So that is going to wrap this up with this special food Recipe of Award-winning Pollo con jugo al horno. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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