"Tostadas" Deliciosas de Pollo en Patacón

"Tostadas" Deliciosas de Pollo en Patacón

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, "Tostadas" Deliciosas de Pollo en Patacón. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

"Tostadas" Deliciosas de Pollo en Patacón is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. "Tostadas" Deliciosas de Pollo en Patacón is something which I have loved my entire life.

Many things affect the quality of taste from "Tostadas" Deliciosas de Pollo en Patacón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare "Tostadas" Deliciosas de Pollo en Patacón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook "Tostadas" Deliciosas de Pollo en Patacón using 10 ingredients and 8 steps. Here is how you cook it.

En vez de la tradicional tortilla de maíz, utilicé un patacón en un tamaño más grande como base para estas tostadas. El resultado... deliciosas!!!

Ingredients and spices that need to be Make ready to make "Tostadas" Deliciosas de Pollo en Patacón:

  1. 2 plátanos macho verdes, tamaño grande
  2. 2 pechugas de pollo* cocinadas a gusto cortadas en cubitos
  3. Frijoles refritos (ver en mi recetario)
  4. Pico de gallo (ver en mi recetario)
  5. Lechuga picadita
  6. Queso fresco rallado (utilicé oaxaca)
  7. Aguacate (palta - avocado)
  8. Cilantro
  9. Crema agria (sour cream)
  10. Salsa picante de su preferencia

Steps to make to make "Tostadas" Deliciosas de Pollo en Patacón

  1. Quitarle la corteza al plátano macho, cortar en 4 a 5 pedazos. Freír a temperatura mediana en abundante aceite.
  2. Una vez estén blandos, retirar del aceite y aplanar. Utilicé una tortillera pero si no la tiene, puede utilizar el fondo de un plato para aplanar.
  3. Deben quedar finitos.
  4. Freír nuevamente en abundante aceite hasta que estén crujientes y colocar en papel absorbente.
  5. Sazonar con sal o sal con ajo a gusto. Procedemos a preparar las tostadas y untamos refrito en cada patacón.
  6. Luego añadimos el pollo y demás ingredientes a gusto.
  7. Puede también prepararlas con churrasco (arrachera - skirt steak). Deliciosas!!!❤️
  8. El *pollo lo preparé salpimentamdo las pechugas y añadiendo ajo molido, orégano seco y un poco de jugo de limón. Las dejé un rato reposando y luego las cociné al sartén en un poquito de aceite.

As your experience as well as confidence grows, you will locate that you have more natural control over your diet regimen as well as adjust your diet regimen to your personal preferences over time. Whether you want to offer a recipe that utilizes fewer or more active ingredients or is a little bit essentially hot, you can make simple adjustments to attain this goal. To put it simply, start making your dishes on time. As for basic food preparation abilities for newbies you do not require to learn them but just if you understand some simple food preparation methods.

This isn't a complete guide to fast as well as very easy lunch dishes yet its excellent something to chew on. Hopefully this will certainly get your innovative juices flowing so you can prepare tasty meals for your household without doing way too many square meals on your trip.

So that is going to wrap it up for this special food How to Prepare Speedy "Tostadas" Deliciosas de Pollo en Patacón. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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