Kushiages de mozzarella

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Kushiages de mozzarella. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kushiages de mozzarella is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Kushiages de mozzarella is something which I've loved my entire life.

Many things affect the quality of taste from Kushiages de mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kushiages de mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Kushiages de mozzarella using 4 ingredients and 2 steps. Here is how you cook that.

Con antojazo de comida japonesa pero dificultad para conseguirla, decidimos intentar cocinarlo nosotros
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Ingredients and spices that need to be Take to make Kushiages de mozzarella:

1. 100 g queso mozzarella
2. 1 huevo
3. al gusto mezcla de especias orientales
4. 1 vaso panko

Steps to make to make Kushiages de mozzarella

1. Cortar el queso en varitas de medio cm de ancho. Batir el huevo con las especias y empanizar el queso con panko
2. Poner dos capas de panko y freír hasta que quede dorado de ambos lados

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So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Kushiages de mozzarella. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!