Rollitos primavera

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Rollitos primavera. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rollitos primavera is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Rollitos primavera is something that I've loved my entire life.

Many things affect the quality of taste from Rollitos primavera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos primavera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos primavera is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos primavera estimated approx 1 hora o menos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Rollitos primavera using 13 ingredients and 9 steps. Here is how you cook that.

Entre a un taller de gastronomía y está es la primera comida que aprendí a hacer

Ingredients and spices that need to be Prepare to make Rollitos primavera:

1. 500 g chorizo de pollo
2. 2 huevos
3. 1 cdita sal
4. cantidad necesaria agua
5. 300 g harina de trigo
6. cantidad suficiente Maizena
7. 2 zanahorias ralladas
8. 1/4 pieza col
9. 2 dientes ajo
10. al gusto salsa de soja
11. 1/2 cda jengibre en polvo
12. cantidad necesaria aceite de oliva
13. cantidad suficiente aceite de su preferencia para freír

Instructions to make to make Rollitos primavera

1. Picar finamente el ajo y acitronar con aceite de oliva y el jengibre
2. Una vez acitronado el ajo agregamos el chorizo, la zanahoria, la col y dejamos cocinar hasta que las verduras se vuelvan un poco más blandas, nuestro guisado no debe quedar húmedo
3. Para la pasta: en un bowl agregamos la harina de trigo, la sal, los huevos y el agua, el agua se agregara poco a poco mientras amasamos, nuestra masa estará lista cuando ya se nos peque en las manos y se deja reposar 30 min
4. Cuando pasen los 30 minutos en nuestra superficie colocamos Maizena y estiramos nuestra masa lo más delgado que se pueda
5. Una vez que adelgazando la masa, ponemos Maizena por los dos lados y doblamos nuestra masa, estiramos nuevamente y repetimos el paso (nuestra masa será doblada y estirada dos veces)
6. Cortamos nuestra masa del tamaño deseado
7. Colocamos el relleno sobre nuestra masa ya cortada y enrollamos, para sellar nuestro taco se pone un poco de agua sobre el borde de nuestra masa
8. Se coloca en aceite caliente y cuando estén dorados se sacan y se colocan sobre una servilleta para que absorba los excedentes de aceite. Se sirve y se acompaña con salsa de soja al gusto.
9. Déjame tus comentarios, tus dudas y si haces la receta no olvides compartirme tú cooksnap por favor :3
   Espero que lo disfruten !

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Rollitos primavera. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!